Kuchařky Apetit DOPRAVA ZDARMA
Menu
Přihlašení
Uživatelské jméno
Heslo
Uživatelský
recept

Roast Chicken with Apples and Rosemary

Popis receptu: 
Food TV Canada - Michael Smith - Chef at Home
Autor: Kamila Novak
Hodnocení:
Zatím nehodnoceno
Počet porcí: 6
Doba přípravy: Více než hodinu

Ingredience

    3 x local apples, quartered and cored 3 x onions, peeled and cut into large chunks 1 head garlic peeled cloves Salt and pepper to taste 3 sprigs fresh rosemary 1/2 cup apple cider 1 x roasting chicken

Příprava jídla

Preheat your oven to 350 degrees. Place apples, onions and garlic in a roasting pan large enough to hold the chicken. Season with salt and pepper and add rosemary. Toss well and pour in the cider. Season the chicken well and place on top of apples. Roast in oven until a meat thermometer inserted in the thickest part of the thigh reads 180 degrees, about twenty minutes per pound.
REKLAMA

Přidat komentář