Suroviny
1 1/2 cups sweetened shredded coconut
1 (18.25-ounce) package yellow cake mix (recommended: Duncan Hines)
1 (4-serving size) package instant lemon pudding and pie filling mix (recommended: Jell-O)
3 eggs
1 1/2 cups coconut milk
1/3 cup vegetable oil
1/4 teaspoon yellow food coloring
2 (12-ounce) containers whipped cream whipped frosting (recommended: Betty Crocker)
3/4 cup prepared lemon curd
1 teaspoon imitation coconut extract
1 (18.25-ounce) package yellow cake mix (recommended: Duncan Hines)
1 (4-serving size) package instant lemon pudding and pie filling mix (recommended: Jell-O)
3 eggs
1 1/2 cups coconut milk
1/3 cup vegetable oil
1/4 teaspoon yellow food coloring
2 (12-ounce) containers whipped cream whipped frosting (recommended: Betty Crocker)
3/4 cup prepared lemon curd
1 teaspoon imitation coconut extract